Citrus species contain a wide range of active ingredients and research is still underway in finding uses for them. They are rich in vitamin C, flavonoids, acids and volatile oils. They also contain coumarins such as bergapten which sensitizes the skin to sunlight. Bergapten is sometimes added to tanning preparations since it promotes pigmentation in the skin, though it can cause dermatitis or allergic responses in some people.
Some of the plants more recent applications are as sources of antioxidants and chemical exfoliants in specialized cosmetics.
The fruit is antiemetic, aphrodisiac, astringent, laxative and tonic
The flowers are stimulant
The pericarp is analgesic, anti-asthmatic, anticholesterolemic, anti-inflammatory, antiscorbutic, antiseptic, antitussive, carminative, expectorant, stomachic.
It is used in the treatment of dyspepsia, gastro-intestinal distension, cough with profuse phlegm, hiccup and vomiting.
The endocarp is carminative and expectorant.
It is used in the treatment of dyspepsia, gastro-intestinal distension, coughs and profuse phlegm.
The unripe green exocarp is carminative and stomachic.
It is used in the treatment of pain in the chest and hypochondrium, gastro-intestinal distension, swelling of the liver and spleen and cirrhosis of the liver.
The seed is analgesic and carminative. |
It is used in the treatment of hernia, lumbago, mastitis and pain or swellings of the testes |